Cheddar is named after the Cheddar Gorge caves in Somerset where the cheese used to be stored to ripen. Cheddar is one of the most widely made, purchased and eaten cheese in the world and is always made from cow's milk. 

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The Gourmet Greek cheddar is hard cheese, mellow in character with a firm texture.  Our cheddar is matured for 8 months to give it a distinct rich and full flavour.